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Indonesian Cakes & Desserts

ebook
Indonesian Cakes & Desserts offers over 30 easy recipes to make some of the tastiest Southeast Asian treats. Indonesia is an archipelago rich with tropical fruits. The people of Indonesia have been crafting delectable desserts for thousands of years. Featured in this cookbook are some of the authentic recipes to make cakes, pastries, smoothies, porridges, custards, cookies, pudding, and tarts that taste like they're straight from Bali or Java. Recipes include:
  • Mashed banana and coconut cream fritters
  • Sweet potato fritters
  • Durian tarts
  • Avocado smoothies
  • Steamed caramel cakes
  • Sweet sago rolls
  • Sweet coconut pancakes
  • Sugar-frosted black rice cakes
  • Fried banana
  • Any many more Indonesian favorites!
  • Also included in this book are unit conversion tables, dual unit measurements, an overview of the most essential Indonesian dessert ingredients, and over 30 large clear photos. Each recipe includes cook time, prep time, and serving sizes. Enjoy!

    Expand title description text
    Series: Periplus Mini Cookbook Series Publisher: Tuttle Publishing

    Kindle Book

    • Release date: December 25, 2012

    OverDrive Read

    • ISBN: 9781462911097
    • Release date: December 25, 2012

    EPUB ebook

    • ISBN: 9781462911097
    • File size: 6565 KB
    • Release date: December 25, 2012

    Formats

    Kindle Book
    OverDrive Read
    EPUB ebook

    Languages

    English

    Indonesian Cakes & Desserts offers over 30 easy recipes to make some of the tastiest Southeast Asian treats. Indonesia is an archipelago rich with tropical fruits. The people of Indonesia have been crafting delectable desserts for thousands of years. Featured in this cookbook are some of the authentic recipes to make cakes, pastries, smoothies, porridges, custards, cookies, pudding, and tarts that taste like they're straight from Bali or Java. Recipes include:
  • Mashed banana and coconut cream fritters
  • Sweet potato fritters
  • Durian tarts
  • Avocado smoothies
  • Steamed caramel cakes
  • Sweet sago rolls
  • Sweet coconut pancakes
  • Sugar-frosted black rice cakes
  • Fried banana
  • Any many more Indonesian favorites!
  • Also included in this book are unit conversion tables, dual unit measurements, an overview of the most essential Indonesian dessert ingredients, and over 30 large clear photos. Each recipe includes cook time, prep time, and serving sizes. Enjoy!

    Expand title description text